What to cook with crab meat for chinese food

Cooking with crab meat can lead to a variety of delicious Chinese dishes. Here are some popular and tasty recipes you can try:

1. Chinese Stir Fry Eggs with Flaked Crab Meat (蟹肉炒蛋)

This is a simple and elegant dish that combines the delicate flavors of eggs and crab meat.

Ingredients:

• Fresh crab meat (preferably Dungeness Crab)
• Eggs

Instructions:

1. Gently fold tenderly stir-fried eggs with soft crab meat.
2. Serve immediately to enjoy the tender eggs complemented by the sea-sweet crab meat.

2. Ginger and Scallion Crab (姜葱蟹)

A classic dish often seen in Chinese restaurants, known for its aromatic flavor.

Ingredients:

• Fresh crab meat
• Ginger
• Scallions
• Oyster sauce
• White pepper powder
• Sesame oil
• Sugar
• Corn starch
• Fish sauce

Instructions:

1. Heat oil in a wok and add ginger and scallions.
2. Add the crab meat and stir fry briefly.
3. Mix the oyster sauce, white pepper powder, sesame oil, sugar, corn starch, and fish sauce to create the sauce.
4. Pour the sauce over the crab meat and cook until the crab is well-coated and heated through.

3. Chinese Buffet Cheesy Crab Casserole

This is a rich and indulgent dish combining crab meat and cheeses.

Ingredients:

• Imitation crab meat or fresh crab meat
• Cream cheese
• Sour cream
• Shredded mozzarella and cheddar cheese
• Lemon zest and lemon juice
• Celery and green onions
• Mayonnaise
• Worcestershire sauce
• Garlic powder

Instructions:

1. Preheat oven to 350°F.
2. Mix the crab meat with cream cheese, sour cream, shredded cheese, lemon zest, celery, green onions, mayonnaise, Worcestershire sauce, and garlic powder.
3. Place the mixture into a greased casserole dish.
4. Top with additional shredded cheese.
5. Bake for about 20 minutes until bubbly and golden brown.

Summary

These recipes offer a range of flavors and textures, from the simple and elegant stir-fried eggs with crab meat to the rich and creamy cheesy crab casserole. Whether you are looking for something light and delicate or rich and hearty, these dishes should satisfy your craving for Chinese-style crab cuisine.